AZIZAH, Mella. UTILIZATION OF MUSLIM PUBLIC SPACES AS A MEDIUM FOR DISCUSSION OF HALAL FOOD PRODUCTS IN INDONESIA. KOMUNIKE: Jurnal Komunikasi Penyiaran Islam, [S. l.], v. 16, n. 1, p. 01–28, 2024. DOI: 10.20414/jurkom.v16i1.9652. Disponível em: https://fdikjournal-uinma.id/index.php/komunike/article/view/9652. Acesso em: 4 jun. 2026.